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100% Arabica
Taste profile: Tropical fruits, mango, honey
Roasting: Medium
Region: Huila

Description

These batches of coffee were selected at the farm for their perfect taste and then sent to the production facility to be decaffeinated using fermented crushed sugar cane. This decaffeination process preserves all of the coffee’s natural flavors and sweetness. You can find tropical fruits, mango and honey flavors in a decaf coffee cup. After drinking a cup of this coffee, you will be surprised to know that it is caffeine-free.